Perfect, dry, wet, gibson, cocktail
Martini, dry, wet, perfect, gibson, cocktail

Five Classic Martinis Kit

$129.00 incl. GST

Unlock the secrets of the iconic gin martini with our meticulously curated Five Classic Martinis Kit. This exceptional collection includes all the Australian craft spirits you need to make a Perfect, Wet, Dry, Dirty and Gibson martini.

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Crafted without compromise, these premium ingredients invite you to mix to your heart’s content, ensuring each sip is a symphony of flavour and sophistication. Whether you’re a seasoned mixologist or a martini enthusiast, our Five Classic Martinis Kit offers everything you need for an exquisite martini experience.

NOTE: photos are for display purposes only.

Classic Martini Recipes:

The Perfect

Ingredients

  • 50ml dry gin
  • 15ml dry vermouth
  • 15ml sweet vermouth
  • 1 lemon twist or a skewer of olives
Method
  • In a mixing glass filled with ice cubes, pour the gin and both vermouths
  • Stir for at least 30 seconds
  • Strain into a well-chilled cocktail glass
  • Garnish with a lemon twist or olive skewer

The Wet

Ingredients

  • 50ml dry gin
  • 50ml dry vermouth
  • 20ml olive brine
  • 3 olives

Method

  • In a mixing glass filled with ice cubes, pour the gin, vermouth and olive brine
  • Stir for at least 30 seconds
  • Strain into a well-chilled cocktail glass
  • Garnish with 3 olives

The Dry

Ingredients

  • 50 ml dry gin
  • 5 ml dry vermouth
  • Lemon peel twist

Method

  • Add vermouth and ice to a cocktail shaker.
  • Stir, then strain the vermouth out.
  • Add the gin, stir again and strain into a well-chilled cocktail glass
  • Garnish with a lemon peel twist

The Dirty

Ingredients

  • 50ml dry gin
  • 20ml olive brine
  • 3 olives

Method

  • In a mixing glass filled with ice cubes, pour the gin and olive brine
  • Stir for at least 30 seconds
  • Strain into a well-chilled cocktail glass
  • Garnish with 3 olives

The Gibson

Ingredients

  • 50ml dry gin
  • 15ml dry vermouth
  • 15ml sweet vermouth
  • A skewer of cocktail onions
Method
  • In a mixing glass filled with ice cubes, pour the gin and both vermouths
  • Stir for at least 30 seconds
  • Strain into a well-chilled cocktail glass
  • Garnish with the onion skewer
Weight 1.5 kg
Dimensions 30 × 15 × 8 cm
Variations

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